You can substitute the chicken with paneer for a vegetarian kebab.
This simplest of lentil recipes had with rice and some crispy onions makes for a deeply-satisfying meal.
A simple but deightful paneer dish for entertaining,
There may be several varieties of kheema pav, but this is the closest any vegetarian version has come to the classic dish.
Treat your mommy to breakfast in bed or a yummy nashta of Kairi Makai Dhokla and a tall glass of Mango Lassi or Mango Thandai.
Try making two not so preferable vegetables -- tinda and kadoo -- with these recipes.
This meal is high in protein and very good for diabetics.
Eat healthy with these nutritious laddoos.
Can you refuse this wonderful after-dinner indulgence?
A simple recipe made without onion and garlic.
Why should the festival add to your calories?
One of these delectable stuffed rolls makes a hearty meal.
These cookies are great for dunking in a warm glass of milk.
Homechef Vindhya Karwa celebrates her mother.
Have a bake date with your partner and rustle up a batch of these chocolatey brownies on V-Day.
Home chef Suresh Moopanar tells us how to make a good drumstick curry.
Gear up for a rainy day with two varieties of pakodas.
It makes for a wholesome bowl of love, taste and health.
There are several more innovative ways to eat fries.
A rainy day recipe to keep you warm and cosy.
If you have never tasted Hyderbadi Mirchi Ka Salan you have missed something in life.
This deep-fried potato recipe will sort out your monsoon cravings.
This wonderful-tasting gluten-free dosa is made with samo rice and sabudana.
It's time you added this dish to your favourite dim sum list.
A steaming bowl of soup that's bursting with flavours.
Have you ever eaten buttered tagliatelle pasta? If not, you've misssed something big time.
Get ready to rustle up a banquet for your sibling on Raksha Bandhan.
Prep and marinate the paneer overnight or a day in advance so that you can whip this dish up in just 30 minutes before your guests arrive.
Taruna Bakshi shares her recipes for Diwali.
The other half of the name, benne dosa literally means butter dosa in Kannada.
A spectacular pasta dish ideal for a Friday night in.
An Indian cuisine classic, this recipe uses everyday ingredients.
A plant-based tasty one-bowl meal.
This spiced, sweet bun is a famous Easter delight.
An interesting non-vegetarian version of the beasan kadhi.
A flavourful, very simple Maharashtrian meal that's easy to make.
It's a perfect curry when served hot, topped with a dollop of butter, with rotis.
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